Tiraki Pinot Noir 2023 Red native yeast fermentation

native yeast fermentation

Hailing from the small village of Lhéry in the Vallée de l'Ardre

Premier Cru Precision

centered around a compact deep fruit core

Tiraki Pinot Noir 2023 Red native yeast fermentationThis elegant Pinot Noir from Marlborough's Southern Valleys is crafted from hand harvested grapes grown in clay rich soils. Fermented in small batches with 20% whole clusters for vibrancy, then aged 12 months in French oak (25% new), it offers aromas of cherry, raspberry and violet leading to a silky palate with plum, baking spices and earthy complexity. Unfined and unfiltered to preserve purity, it's a beautifully balanced expression of Marlborough