Infused with Red Bell Pepper Sevilla Style
TRULY SUSTAINABLE NO NETS NO BY-CATCH - Pole and Line Caught by artisanal fishermen on traditional
CANNED EUROPEAN WILD SARDINES IN TOMATO SAUCE FROM PUREE
Red Piri Piri (Peri Peri) Pepper
Wild Sardines in Tomato Sauce from Puree Iberia Style! from PORTUGAL Mozambican Tuna Infused with Red Bell PepperArtisanal Tradition! Always Authentic and Fantastic Tasting! Hand Packed in PORTUGAL QUALITY INGREDIENTS: Sustainably Wild Caught (Atlantic Ocean) European Sardines (Sardina Pilchardus), Tomato Sauce (Water, Portuguese Tomato Puree, Olive Oil), and Sea Salt NATURAL: Gluten Free, GMO Free, BPA Free Cans SUPERFOOD: Protein, Omega 3, Calcium, Vitamins A, E, and C, Lycopene, and more. AUTHENTIC: Prepared in the traditional Portuguese artisanal method;