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Similarly, after approximately 20 g/L of soluble sugars was consumed in the medium containing 4% (v/v) molasses and 5% (v/v) CSL, the feeding solution composed of 50% (v/v) molasses and 25% (v/v) CSL was introduced at 3.513.6 mL/h

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Below is a hypothetical scenario to demonstrate my point: An individual suffers from long-term thiamine deficiency and has suboptimal riboflavin status Thiamine deficiency leads to lower activity of transketolase Low transketolase activity produces a lack of NADPH A lack of NADPH and a lack of FAD means that glutathione reductase is unable to efficiently recycle glutathione, which produces an imbalance between reduced/oxidized glutathione