Sourdough Culture - 10 doses Thermometer Perfect for adding the signature

Perfect for adding the signature wheat beer haze (the good kind

With its distinctive golden colour and moderate bitterness this beer is a crowd-pleaser when brewed on its own and a fan favourite when brewed as part of one of our recipe kits

Gold Medal Connaught Gin is a London style essence

simple way to transfer your beer without the need to lift the fermenter to perform a gravity fed transfer

Sourdough Culture - 10 doses Thermometer Perfect for adding the signatureMaking sourdough bread at home: The sachet includes 10 doses of freeze dried, powdered culture. 1 10th of the sachet contents is enough to make 1 kg of pre dough. Feed a sourdough mother or predough and keep it alive for months or even years. Start a new predough whenever you want. Use different types of flour to enhance your sourdough making. This Sourdough Starter Culture is a mixture of multiple strains of bacteria, which together ensure a uniform