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Frozen Storage: -20°C for optimal freshness
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Australian Premium Black Angus Ribeye Steak (Scotch Fillet, Ms 2+, ~2.5cm, 400g) Select Meat Weight:400g Frozen Storage: -20°C for optimalTender & Juicy Australian Black Angus Scotch Fillet Expertly cut from the rib primal just behind the shoulder blade. This boneless, flavoursome cut is the same as the standing rib roast and performs exceptionally well when roasted in the oven. Our Australian Black Angus beef comes from award winning cattle raised in the Riverina region of Southern NSW, known for its distinctive natural marbling, rich flavour, and consistent tenderness. All cattle are
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