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Features five 12" x 20" individual dry heat wells for flexible food service
3-inch backsplash helps protect surrounding surfaces from splashes
1-3/4 inch thick hard maple surface for dependable prep work
65" H (914 × 762 × 372 mm) Zones / Controls 2 zones • 2 manual knobs • 10 temperature settings Temperature Range 325 °F – 525 °F (163 °C – 274 °C) Total Power 14 kW (7 kW per zone) Electrical 208/240 V
John Boos Stallion 60-Inch x 30-Inch Stainless Steel Work Table with 1-1/2-Inch Rear Up-Turn and Adjustable Undershelf Hotel Pans & Food Pans Features five 12" x 20"John Boos Stallion 60 Inch x 30 Inch Stainless Steel Work Table with 1 1 2 Inch Rear Up Turn and Adjustable Undershelf 14 Gauge, 300 Series Stainless Top with Open Base and Adjustable Bullet Feet Built for heavy duty prep and service line support, this stainless work table combines a 14 gauge top, rear up turn, and open base storage. 60" W x 30" D stainless steel work table for prep, plating, or serving applications. 14 gauge, 300 series stainless
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