Roselli R112D The Carving Knife - Red Elm cecropia Easily add to water

Easily add to water

or they can be placed in a paper bag with a banana or an apple to speed up the ripening process

Experience the precision of our reimagined Roselli Japanese Chef knife with its innovative 2 mm-thick blade design (down from the previous 3 mm)

Crack open the shell to consume the tangy-sweet and sticky pulp that surrounds dark brown seeds

Roselli R112D The Carving Knife - Red Elm cecropia Easily add to waterIntroducing the Roselli Carving Knife a precision tool designed for skilled craftsmen who love the art of shaping and carving. Our innovative Scandi Grind Zero feature ensures that the knife maintains exceptional sharpness, allowing for effortless slicing through different types of wooden materials. The 14 degree bevel enhances precision, granting you excellent control for detailed tasks, when working with different wood types. Designed with skilled