notes of olive tapenade
the Tout Pres vineyard’s suitableness and delicate fruit structure are becoming increasingly pronounced in the wine
oak‑influenced Marsanne styles
crème anglaise and gun smoke with an undercurrent of grapefruit pith
Domaine des Aubuisières / Bernard Fouquet Charles Lesaffre Vouvray 'Amphoréale' Louis Roederer Vintage Rosé 2015 notes of olive tapenadeIt opens with aromas of quince, pear, and citrus blossom, layered with subtle notes of honey, chamomile, and flinty minerality. On the palate, it is dry, elegant, and finely structured, showing flavors of green apple, lemon zest, and stone fruit, supported by taut acidity and a gentle oxidative nuance from amphora aging. As it evolves, delicate hints of almond, beeswax, and herbal undertones emerge, adding depth and complexity.