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Teriyaki Wasabi Noodles with Prawns
rice vinegar [water
just add coconut milk to produce a fragrant and light curry
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Mango Chutney WS Lemongrass Teriyaki Wasabi Noodles with PrawnsAbout Ingredients Nutritional Info Recipes An award winning product! A delicate mix of Mango pieces, ginger, garlic and spices are combined to create this light, refreshing, flavourful chutney. Gluten free and suitable for vegans, try mixing it with mashed potato, or use it in a sandwich. Also a great accompaniment to cold meats, or, in the more traditional way, with a nice hot Karimix curry, naan bread and poppadum. Mild heat and a sweet flavour.
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