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Ships within 48 hours · Estimated delivery Jul 31 - Aug 5
crafted by Toyama Hamono
Masuda Kiribako Co
Esmeraldas region ferment with heirloom koji rice and soybeans for the first time
Single bevel
AIOKI Kengata crafted by Toyama Hamono200mm of core steel aogami super, with a tsuchime finished stainless cladding. Long and aggressive, like a big brother to a bunka or santoku makes this an overall powerhouse with a relatively light weight that is not prone to user fatigue with long term usage. The blade is "Tokyo fit" onto a two tone maple octagonal handle.
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