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sweet layers and a distinctly smooth character
The palate grows creamier
It is bottled at the label’s standard 90 proof
Finishes like a champion
Germain Robin Brandy (750 ml) region_Bridgetown sweet layers and a distinctlyWe began as the unlikely union of two creative minds: Ansley Coale, a professor driving along a Northern California highway, and Hubert Germain Robin, a hitchhiking Cognac distiller. The two created Germain Robin, the first California Brandy that broke free from the constraints of Cognac. They crafted their brandy with traditional alembic Cognac stills, but using unconventional, flavorful and complex California wine grapes. Embracing the rich
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