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A fizzy mouse and crisp acidity make it incredibly drinkable and food friendly
most complex Single Malt of them all
powerful and elegant with well-ripened black fruits
floral notes and a hint of chocolate
Pluma Negra Espadin Silver (750ml) appellation_Statesville A fizzy mouse and crispOur story begins in San Juan del Rio, a town in Oaxaca where artisanal, small batch mezcal has been made for generations. Pluma Negra is cultivated and distilled by the Hernandez family who have produced Mezcal in the region for nearly 45 years. Our Maestro Mezcalero, Rodolfo Hernandez, is a third generation Mezcalero who uses time honored traditions to create Pluma Negra animal drawn tahona to crush the maguey, pine barrel fermentation, and double