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SUSTAINABLE/ORGANIC/BIODYNAMIC: Working sustainably
Fermentation and maturation is classically modern being cold fermented to capture the purity of fruit
Great by the glass it goes well with Caesar Salad or seared salmon or tuna
Better in 2020 but already beautiful
Mas de Daumas Gassac Rouge 2008, Pays d'Hérault Petit Mouton Rothschild SUSTAINABLE/ORGANIC/BIODYNAMIC: Working sustainably89. 95 per bottle Original Wooden Case ABV 13. 5% GRAPE BLEND: 72. 4% de Cabernet Sauvignon, 6. 3% Merlot, 4. 4% Cabernet Franc, 3. 6% Tannat, 3. 1% Pinot noir, 2. 6% Malbec, 7. 6% other varieties SUSTAINABLE ORGANIC BIODYNAMIC: Daumas Gassac embraces an organic culture, eschewing chemical fertilizers in favour of natural dung compost as well as tree and straw cuttings. SUITABLE FOR VEGETARIANS VEGANS: Vegetarian but not vegan ALLERGENS (EGGS AND OR