Aged Pecorino from Apennines Weight:Half cheese wheel (1 KG ca) but its magical encounter with

but its magical encounter with pasta occurred more than one century later

a precious ink to add your own signature touch upon dishes

Salt is one of the oldest methods for preserving food

the result is pure magic

Aged Pecorino from Apennines Weight:Half cheese wheel (1 KG ca) but its magical encounter withDescription Nutrition Information Ingredients There are cheeses that have different flavours depending on the Italian region they come from. When you say Pecorino, you can almost take an imaginary tour around the Italian boot. Pecorino Romano, Pecorino Sardo, Pecorino Toscano, Pecorino Siciliano, and then onwards to the likes of Pecorino Crotonese, di Filiano, di Picinisco, delle Balze Volterrane. You might think that every corner of the country has