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The firm has predominately sourced grapes from local growers in Bairrada and Dao
70% Corvina and Corvinone
and grilled juicy pork chops
while the maple barrels provide upfront sweetness
2021 Paolo Bea Santa Chiara Poulsard The firm has predominately sourced20% Grechetto, 20% Malvasia, 20% Chardonnay, 20% Sauvignon Blanc, 20% Garganega Paolo Bea is a leader in natural wines, and this wine is a great example of why. Five white grapes achieve spontaneous malolactic fermentation and then they are left in stainless steel tanks on their lees for an entire year before blending together and aging for another year. The wine is as remarkable as the vinification process!