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where Martini & Rossi has made this Rosso since 1863
setting it apart from many other nigori sakes
a pioneering winery in Monterey
lightly crushed
KINGS COUNTY EMPIRE RYE Clarksburg where Martini & Rossi hasThe requirements to be classified as an Empire Rye whiskey are quite stringent. The majority of the grains used in the mash, at least 75%, must be cultivated within the state of New York. The distillation process is capped at a maximum of 160 proof. Aging must occur in newly charred oak barrels for a minimum of two years, with the spirit entering the barrel at no more than 115 proof. Furthermore, the entire production process mashing, fermentation,