The New York Times Cooking No-Recipe Recipes organization It's How Good You Want

It's How Good You Want to Be is a handbook of how to succeed in the world: a pocket resource for the talented and timid alike to help make the unthinkable thinkable and the impossible possible

Measurements: L 16"

each lead-free crystal piece has been mouth blown into a mold and hand-polished in Finland

Materials: 100% BPA

The New York Times Cooking No-Recipe Recipes organization It's How Good You WantSam Sifton, founding editor of New York Times Cooking, makes improvisational cooking easier than you think. In this handy book of ideas, Sifton delivers more than one hundred no recipe recipeseach gloriously photographedto make with the ingredients you have on hand or could pick up on a quick trip to the store. Youll see how to make these meals as big or as small as you like, substituting ingredients as you go. Author: Sam Sifton Publisher: Ten Speed