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A thick slab of marzipan sat beside rhubarb crumble and plum tarts
Chocolate Cake Cookie
A delicious smell wafted from the stand selling vanilla ice cream
Along with crushed aspirin
Cask No. 63.54 Bourbon A thick slab of marzipanCask No. 63. 54 The happy wanderer Speyside, Spey Molten butter, lemon jam, jasmine, edinburgh rock and wax paper all brim from the glass. Followed by wild garlic, dried cereals, crushed hazelnuts and soda bread. Water makes things very gristy with notes of malt bins then spiced custard, sorrel, menthol tobacco, sweet cough medicine and eucalyptus. The initial taste is of butterscotch, bubblegum and salted caramel ice cream. It continues with heather