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Bacchus and Mu
this Côtes du Rhône rosé is crafted from 30+ year old vineyards planted in rich soils with calcareous sandstone and positioned on gently undulating slopes for optimal sun exposure
cherry stone flavor
The generous character of this wine makes it delicious now
Araucano - Humo Blanco Cabernet Franc 2023 (750ml) Sémillon Bacchus and MuWinemaking techniques Harvesting in crates, plot by plot selection. Double sorting on arrival, of bunches and grapes, to remove impurities. Chilling in cold storage, cold crushing. Vatting in cement and stainless steel vats. Regular punching down, 35 days of maceration on the skins. Maturation: wine placed in barrels during malolactic fermentation, regular yeast stirring for 2 3 months, 10 months of maturation in second fill barrels. Tasting notes
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