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Common In: Cuban and pan-Latin home cooking across South Florida
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Common Uses: grinding beef and pork for picadillo
Badia Lemon Pepper 30 LBS cuban-salad Common In: Cuban and pan-LatinBadia Lemon Pepper is a bright, citrus forward seasoning blend cracked black pepper, dried lemon, salt, and onion used to finish poultry and seafood with acid and bite in one shake. Common Uses: coating pollo a la plancha, seasoning camarones al ajillo before the saut, dry rubbing pollo asado, finishing bistec de palomilla off the pan, and seasoning grilled fish, wings, and roasted vegetables. Pantry Role: finishing seasoning and acid brightness layer
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