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Undergoing second fermentation in this bottle
which contributed significantly to both their growing production and group of loyal followers
This dense purple-hued beauty boasts a stunning nose of blackcurrants
Cellar SelectionD95DecanterThe colour is rich and deep but with luminosity that gives nuance and fresh air
Togni Rebaioli - Martì Cuntrare 2016 (750ml) Muscadet Undergoing second fermentation in thisThe Mart Cuntrare Classic ros method by Togni Rebaioli is a sharp and intriguing sparkling wine obtained from 100% Erbanno grapes. First spontaneous fermentation with aging in used oak tonneax. It rests on the lees for 12 months before disgorgement.
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US$ 15.99
US$ 24.99