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Most of the distillery's production goes into Dewar's blends
” Coudoulet vineyards are located just east of the vineyard of Beaucastel and the soil has many similarities to that of Beaucastel
in the most beautiful villages of Côte de Beaune : Santenay
which are accompanied by chocolate
Rancho Tepua Palmilla Blanco 750ML appellation_Picpoul de Pinet Most of the distillery's productionMaster vinatero Roberto Contreras uses wild Sonoran Dasylirion wheeleri (locally known as palmilla) to create Rancho Tepua Palmilla. The palmilla is roasted in an underground pit oven for 48 hours, fermented for 8 12 days with spring water, then distilled in copper and stainless steel.
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