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designed for efficiency
Two extra-wide 31-inch ovens include enamel bottom and door lining
96-inch enclosed chef table with hinged cabinet doors and a center mullion for organized storage
Cabinet base with sliding doors provides enclosed storage for supplies and equipment
Crown ELT-100 100 Gallon Electric Tilting Steam Kettle Condiment Dispenser designed for efficiencyCrown ELT 100 100 Gallon Electric Tilting Steam Kettle 2 3 Jacket, Thermostatic Control, Tri Leg Base Experience efficient and precise cooking with the Crown ELT 100 electric tilting steam kettle, designed for high volume commercial kitchens. Large 100 gallon capacity ideal for high volume food preparation. Durable 316 stainless steel interior liner for excellent corrosion resistance. Equipped with a reliable thermostatic control system for precise