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Izumi-san of Manatsuru Brewery told us that
Shinriki rice is an heirloom rice variety local to Kumamoto brought back by just one grain from near extinction
George then finishes the whiskey in their in-house umeshu casks
We get jasmine
Nouka no Yome Murasaki Yaki Imo Sweet Potato Shochu (BTL 720 ml) iki Izumi-san of Manatsuru Brewery toldNouka no Yome Yaki Imo remains to this day the only brand of yaki imo (roasted sweet potato) shochu available in the U. S., and whether at our bar, in the shop, or at home, we put it to pretty good use. It's basically our unofficial house go to for oyuwari (cut with hot water) shochu. While the original Nouka no Yome has dry aromas and a subtle palate overall, the Eimurasaki and Ayamurasaki potatoes used offer so much more fruit and complexity to the
US$ 1635.00
US$ 102.00
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US$ 3946.16
US$ 2256.93
US$ 279.50