Castle CCVB-4 4-Burner Natural Gas Vertical Broiler, 100 lb. Meat Capacity Cleaning Supplies high-volume condiment setup

high-volume condiment setup

Stainless steel exterior and adjustable legs support easy cleaning and leveling

5" swivel plate casters (front two with brakes) glide smoothly over thresholds and into prep lines

Adjustable mid-shelf provides flexible access and organization for tools and supplies

Castle CCVB-4 4-Burner Natural Gas Vertical Broiler, 100 lb. Meat Capacity Cleaning Supplies high-volume condiment setupCastle CCVB 4 4 Burner Natural Gas Vertical Broiler, 100 lb. Meat Capacity Shawarma, Doner Kabob, and Gyro Grill; Includes LP Gas Conversion Kit Built for high volume shawarma and gyro service, this 4 burner vertical broiler delivers 38,000 BTU of infrared heat and a 100 lb. meat capacity for consistent carving results. Four individually controlled infrared burners deliver 38,000 BTU total for high output cooking. 100 lb. meat capacity is well suited