Tomato Passata (2 Jars) grano 5 g Salt 2

5 g Salt 2

there is only one area allowed under the production regulations of the legendary Pecorino Romano

A fine and versatile ingredient of which only a few drops are required

Our canned fruit draws inspiration from the past when refrigerators and freezers were yet to be invented

Tomato Passata (2 Jars) grano 5 g Salt 2Description Nutrition Information Ingredients Tomatoes have come a long way. They arrived in Europe centuries ago from Mexico and Peru. For a long time, tomato plants were used solely as an ornament because they were believed to be poisonous. But in the end, tomatoes conquered the tables of aristocrats and ordinary people alike. Tomato passata was invented in the 17th century, but its magical encounter with pasta occurred more than one century later.