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and Trousseau shows flavors of tart strawberries
The wines were then blended and bottled with a small sulfur addition
There is cocoa
With this amazing fruit
Izidro Madeira - Full Rich NV (750ml) Vin de france and Trousseau shows flavors ofAgeing Blend of young Madeira submitted to a unique heating process known as Estufagem (45 50C during 3 months). After estufagem and before bottling the wine was aged in oak casks and or blended with wines matured in casks for more than 3 years old. Food pairing Requires no decanting. Excellent served as a dessert, with rich foods, chocolate, petit fours, coffee, cheeses and a splendid after dinner drink. Superb when served in a large glass over ice
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