Milky Oolong Tea spicesofindiaset Steeping Instructions- 1 rounded teaspoon

Steeping Instructions- 1 rounded teaspoon of tea to 8 ounces of freshly boiled water

Lemon Zinger Herbal Tea Back by popular demand

For a little something extra

Handcrafted with dried mango pieces

Milky Oolong Tea spicesofindiaset Steeping Instructions- 1 rounded teaspoonMilky Oolong Fujian Province. Probably one of the most unusual tea specialties as far as production goes, as well as character is produced almost entirely by hand in the Province of Fijian. Immediately after withering the still moist leaves are gently heated shortly in milk water steam, which conserves the pretty, lightly olive green leaf and cup color and invokes the distinct creamy scent and taste. Finally, the leaves are rolled manually and dried.