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Atholl brose (honey
pot-pourri and grassy notes balanced fruitiness (pineapple
After the initial
Drinking tip: While doing the laundry
Cask No. 5.48 Highland Atholl brose (honeyCask No. 5. 48 Stave New World Lowland The wood hit our noses as oak shavings, fresh cut pine and furniture stores; then we detected eucalyptus, ginger and new leather shoes; but it was also sweet (Oreos, syrup, plum sauce on sponge) and floral. The palates deeper regions gave us liquorice root, black tea, cinnamon and dry oak, while its lighter face had figs, guava, raspberry jam and fruit cake. Water brought sauna wood and clove studded ham to the
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