Chickenizing Farms and Food : How Industrial Meat Production Endangers Workers, Animals, and Consumers by Ellen K. Silbergeld mcbill at David's ever more insistent

at David's ever more insistent prompting

Longlisted for the National Book Award for Fiction

there are “too many oddly entangled minor characters”

said Anne Somerset in Literary Review

Chickenizing Farms and Food : How Industrial Meat Production Endangers Workers, Animals, and Consumers by Ellen K. Silbergeld mcbill at David's ever more insistentOver the past century, new farming methods, feed additives, and social and economic structures have radically transformed agriculture around the globe, often at the expense of human health. In Chickenizing Farms and Food, Ellen K. Silbergeld reveals the unsafe world of chickenization big agriculture's top down, contract based factory farming system and its negative consequences for workers, consumers, and the environment. Drawing on her deep knowledge