ranch dressing bottle The Original Ranch™ Easy Squeeze Slightly smaller than full Litehouse Homestyle Ranch Dressing Squeeze

Cilantro Lime Cream Sauce For me, no Mexican dish is complete unless its got a tasty sauce drizzled on top

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Equipment Ingredients 8 cups chopped romaine lettuce washed and torn into bite-sized pieces 1 cup croutons cup shredded Parmesan cheese Dressing 1 clove garlic minced 1 tablespoon fresh lemon juice 1 tablespoon Worcestershire sauce tablespoon Dijon mustard 10 small capers 1 large egg room temperature 2 anchovy filets or 1 teaspoon anchovy paste black pepper to taste cup light olive oil or canola oil cup shredded Parmesan cheese Instructions Combine garlic, lemon juice, Worcestershire sauce, Dijon mustard, capers, egg, anchovy fillets, and pepper in a blender

Add seafood, or other protein - There are tons of variations of the classic Caesar you can make, and one of my favorite ways to change things up is adding protein like shrimp, salmon, or chicken to make the salad more filling