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currant and berry flavors are focused and framed by roaring tannins
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Perfect For Wine Connoisseurs
After a 14 year maturation period in traditional oak whisky casks
Riazul Anejo 750ml cortese currant and berry flavors areAfter two distillations, the Anejo is aged for two years longer than any tequila in its class. Riazul selected French oak barrels previously cured with XO Cognac, made with wood from the Citeaux forests of Burgundy which feature a medium toast and indigenous vanilla tannins. The Anejo displays subtle hint of agave, driven by delicate flavors of honey, vanilla, dried fruits, and spices.
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