True 79-1/4-Inch Wide Refrigerated Chef Base with 4 Drawers, Self-Contained Side-Mounted Refrigeration Refrigerated Prep Tables Stationary unit ships knocked down

Stationary unit ships knocked down (KD) for efficient delivery and storage

adjustable support for racks and carts

88″ W × 7

Four individually controlled 12 x 20-inch wells hold full-size pans and fractional pans up to 6 inches deep

True 79-1/4-Inch Wide Refrigerated Chef Base with 4 Drawers, Self-Contained Side-Mounted Refrigeration Refrigerated Prep Tables Stationary unit ships knocked downTrue 79 1 4 Inch Wide Refrigerated Chef Base with 4 Drawers, Self Contained Side Mounted Refrigeration 18 Gauge 300 Series Stainless Steel Top, 1 3 HP, 4 Inch Casters Keep cooking equipment and refrigerated storage in one durable workstation built for busy commercial lines. 79 1 4 inch wide refrigerated chef base for line side equipment support and cold storage. Four drawers provide refrigerated storage for pans; pans are not included. One piece 300